Guinness
Guinness was discovered 
in the eleventh century 
when Ireland 
was off the coast of Africa.
 
The English were so jealous 
of this Irish discovery 
they sent a secret army 
to paddle on the South side 
and move the island north.
 
But for all their trickery, 
and even invasion, 
they never found the secret 
of the Guinness brew 
because, of course, 
Guinness isn’t brewed: 
it is 
(sorry about this) 
mined.
 
Guinness is a hard rock, 
rather like coal, 
but when it contacts air 
chemicals react 
making a liquid. 
The fossils are born again 
as Guinness pigs, 
and the occasional lump 
is pressed into a disc: 
a Guinness record.
 
Some people 
have guessed the secret 
and tried to mine Guinness 
but, 
foolishly, 
they search underground 
for a black liquid 
so, 
instead, 
they find oil 
which doesn’t taste as nice, 
but, 
still, 
it makes them rich.
 
Ah, Guinness.
 
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